Hot and Steamy Savory Buns
Wow, is it getting hot in here or is it just me? The smells of bread in the oven are unparalleled.
I originally started thinking about making cinnamon buns, but that’s sort of ordinary. Isn’t it?
Hey, why not make a savory version? That’s what I did.
Filled inside these scrolls is tomato sauce, bacon, cheddar cheese and leeks. Eat your heart out.
leave a comment